French Escargots (12pc)
S$18.80Price
Ready-to-cook, succulent and gigantic Escargots imported from France with a traditional stuffing with Franche Comté butter, garlic and parsley.
Cooking Method: No defrosting required, arrange them on a ceramic/baking tray and put them in the oven (15-20mins)!
Additional Information
Store in freezer up to 1 year